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Wild caught, lobster spread made with cream cheese and packed into tins, making them shelf stable up to five years without the need for added preservatives. The salmon is sourced from the certified sustainable fisheries of Alaska, whose sustainability is guaranteed by the Alaskan constitution. This commitment preserves the beauty of Alaska and ensures a future filled with wild salmon. The lobster spread is made with lobster, smoked salmon, and cream cheese, which creates a luxurious spread that’s unrivaled in taste and texture. They package their spreads in tins, which seals in the spreads flavors and eliminates the need for any added preservatives or artificial additives. In each bite of our Lobster Spread, you’ll experience the fusion of sustainability, artisanal craftsmanship, and a commitment to purity. It's not just a delicious treat but also a choice that aligns with your values, supporting responsible sourcing and the preservation of the Alaskan wilderness.
Lobster, Pink Salmon, Cream Cheese (pasteurized cultured milk and cream, salt, xanthan gum, carob bean gum, guar gum), Salt, Liquid Smoke (water, natural smoke flavor).
